321.727.8944 / 144 5th Ave. Indialantic, Florida 32903

Chef’s Specials

Appetizers: Cucumber & Mint Infused Hummus Pan Seared Ahi Tuna and Cucumber Seaweed Salad Entrees: Grilled Ribeye with Portobello Mushroom Demi Glaze Pan Seared Salmon with Dill Cucumber Sauce Dessert: Banana Coconut Dream Cake Double Chocolate Mousse Cake Traditional Mediterranean Baklava (All the entrees are served with garlic whipped potatoes and Mediterranean sautéed vegetables)